Hi, I’m 18 years old and I’ve just finished school in Australia (Year 12) and I would like to become a Chef, I applied for a very good but very expensive private college course for cooking, I think it would be very worthwhile taking this course, but my parents and family are telling me that a private college is too expensive and i will not learn as much as going into an apprenticeship or just starting out in the industry, but my parents don’t even have to pay for the course, I have to, but I’m still thinking whether or not to take the course?
Any Advice???
Thanks
Any Advice???
Thanks